ROSSO RESERVE: A new series of small batch, high-end Single Origin coffees.

THE FACTS:

Country: Ethiopia
Region: Yirgacheffe
Varietal: Heirloom Ethiopian Varieties
Process: Washed
Altitude: 1780 - 2100 MASL

TASTING NOTES:

Peach, apricot, toffee, delicate fruit-like sweetness, tart citric acidity

BACKGROUND:

Ethiopia Yirgacheffe is renowned not just for its strong coffee tradition but as the birthplace of Arabica coffee itself. The Ethiopia Halo Beriti Yirgacheffe coffee comes from the lush, fertile highlands of the Yirgacheffe region, known for its unique profiles shaped by the thick tropical vegetation and the intricate microclimates of the area. Grown between 1780 and 2100 meters above sea level, this coffee is cultivated using traditional, mostly organic practices that contribute to its distinctive taste.